Winsert Inc., a Marinette, Wisconsin, supplier of high-tech metal and parts to manufacturers around the globe, continues to gain from its longstanding relationship with Engineering Professional Development at UW–Madison.
EatStreet now serves more than 15,000 restaurants in more than 275 cities. It has 175 employees at its headquarters, just off the Capitol Square in Madison, and more than 1,200 drivers.
Innovation to Market builds on the success of D2P’s Igniter program, which helped start 19 companies over the past three years.
Individuals and teams with the best ideas will receive technical support as well as financial or in-kind contributions to help develop their proposals for possible implementation.
Amazing summer internships: 7 students tell what they did, what they learned, and what they’ll never forget
Each summer, hundreds of UW–Madison students spread out across the globe for internships. We caught up with seven students to learn a little more about their experiences.
Annika, Claudia and Jenna Strand are triplets who are attending UW–Madison together this fall. Kayla Huynh For Annika, Claudia and Jenna…
The UW E-Business Consortium gathers industry executives and experts and uses a collaborative learning format dedicated to thriving, not just surviving, on the new frontier.
The grand prize went to NovoMoto, which packages and sells solar lighting systems under an innovative rent-to-own program in the Democratic Republic of Congo.
The Office of Corporate Relations welcomed representatives of 88 companies to the UW–Madison Business Engagement Day on Campus.
Nineteen Wisconsin wineries presented 93 wines at the first annual “Wine is Wisconsin” competition on the UW–Madison campus on Monday.
A new study shows that gift recipients are happier with a present when the giver got themselves the same thing — a phenomenon researchers call "companionizing."