Category Science & Technology
Wisconsin designated as Regional Tech Hub for biohealth – with UW–Madison helping lead the way
The Tech Hub designation opens the doors for millions in federal funding, as well as the opportunity to bring significant new private investment to the state’s biohealth industry. It is expected to generate a substantial number of new jobs, further boosting the state’s biohealth sector and enhancing employment opportunities for local communities.
UW–Madison project combines art, policy and science to create plant-based plastics and benefit marginalized communities
A team led by University of Wisconsin–Madison scholars has a plan to turn paper mill waste into plant-based plastics, slashing greenhouse gas emissions and other pollution and creating economic opportunities in ways that benefit marginalized communities.
Remnant of cell division could be responsible for spreading cancer
The midbody’s involvement in cell signaling and stimulating cell proliferation has been investigated before, but UW researchers wanted to look inside the midbody remnants to learn more.
UW–Madison to launch novel research on suicide prevention and well-being
With up to $14 million in federal funding, the Center for Healthy Minds and the Wisconsin Institute for Sleep and Consciousness will investigate how complementary neuroscience and meditation-based interventions could target and repair the areas of the brain that control emotional regulation and cognitive flexibility.
Breaking through the noise of cellular signaling
Many cancers are the result of corrupted signaling pathways, and a more nuanced understanding of those pathway disruptions may be a key step in developing targeted treatments.
The 2023 winners: Cool Science Image Contest
Winning submissions were created with a variety of equipment and techniques, including digital cameras, transparent cellophane, cutting-edge microscopes and geographical maps.
Wanted: Pizza and ice cream tasters
A Center for Dairy Research job posting created an international sensation last spring. But professional tasters perform a valuable role in the world of food science. They help improve quality and develop new products, like cheese curds that stay squeaky for longer.
New recipes for origin of life may point way to distant, inhabited planets
A team led by scientists at UW–Madison has exploited those limitations of chemical combinations to write a cookbook with hundreds of recipes that have the potential to give rise to life.
Machine learning analysis of research citations highlights importance of federal funding for basic scientific research
Researchers found patterns to help identify the citations that were more likely to be important to each piece of published science.
Four things an educational psychologist wants you to know about AI in the classroom
A former classroom teacher, a parent and scholar of technology and learning offers a few suggestions — and some assurances — about what to expect from AI in the near future.
UW–Madison part of effort to advance fusion energy with machine learning
The new collaboration is built on open-science principles and will use machine learning to advance our knowledge of promising sources of magnetic fusion energy.
UW–Madison joins state consortium to bolster Wisconsin’s lead in biohealth
The consortium will build on Wisconsin’s role as a center for growth in personalized medicine and biohealth technology to enhance the health and economic well-being of Wisconsinites and the global community.
New approach shows hydrogen can be combined with electricity to make pharmaceutical drugs
Developing a hydrogen-based way to make pharmaceuticals aligns with renewed interest in a "hydrogen economy."
Down the tubes: Common PVC pipes can hack voice identification systems
Machine learning algorithms can ward off a host of digital impersonators trying to hack voice recognition software, but new research has shown they aren't so impervious to analog threats.
Mapping methane emissions from rivers around globe reveals surprising sources
The findings will improve methane estimates and models of climate change, and point to land-management changes and restoration opportunities that can reduce the amount of methane escaping into the atmosphere.