Tag Center for Dairy Research

New professor brings precision data to the dairy barn

May 9, 2019

The same technology that alerts a self-driving car that there’s a pedestrian in the crosswalk could also warn a dairy farmer that a calf is getting sick — even if that calf is mingled among dozens of healthy ones.

Touring Dairy Science

April 5, 2019

Prospective students and their parents toured UW–Madison’s Department of Dairy Science on Friday during an open house, as they got a firsthand look at one of the world’s leading dairy science departments.

Celebration marks launch of Babcock Hall construction project, honors partners

September 7, 2018

The $47 million project involves the renovation of the Babcock Hall Dairy Plant, as well as a new, three-story addition for the Center for Dairy Research.

Green County cheesemaker opens major expansion

August 1, 2018

Klondike Cheese Co. of Monroe is expanding production as it enters its second century of cheesemaking, under the leadership of six Master Cheesemakers certified by UW–Madison’s Center for Dairy Research.

New Faculty Focus: Sebastian I Arriola Apelo

October 24, 2017

"Studying milk production in the dairy state, I ​feel my research can have a significant impact on the state economy and environment in general, and dairy families in particular."

Center for Dairy Research helps entrepreneur create snack bar for young women

October 2, 2017

A new line of dairy-based snack bars developed to promote healthy eating and a healthy self-image among young women were created by a UW–Madison alumnus with help from UW–Madison’s Center for Dairy Research (CDR).

Having cows put proteins into milk, not waste, is researcher’s goal

September 29, 2017

“On average, only about a quarter of the crude protein in a dairy ration goes to milk,” says Professor Sebastian I Arriola Apelo.

University experts help Roelli create champion cheese

February 20, 2017

Roelli Cheese Haus in southwest Wisconsin got help in creating its championship cheese from the Center for Dairy Research at the UW–Madison.

‘Magic’ plus UW science equals world-champ cheese

January 20, 2017

Wisconsin cheese is at least as old as the state. The University of Wisconsin–Madison has one of the world’s great institutions of dairy food science,…