New book continues rich legacy of UW–Madison soil research
At a March 16 event, Alfred Hartemink, a University of Wisconsin–Madison professor and chair of soil science, and Jim Bockheim, a UW–Madison professor emeritus of soil science, will present Chancellor Rebecca Blank with the first copy of their new book, The Soils of Wisconsin. Read More
Japanese literature course leads to the ultimate field trip for UW students
Adam Kern, a professor of Japanese literature and visual culture, and four of his students went to Japan for a week to be profiled on a popular prime-time television program there. Read More
Food sovereignty events explore indigenous cuisine
The first Food Sovereignty Symposium and Festival will be March 10 to 12. It focuses on how communities manage their food systems while celebrating indigenous, local and regional foods. Read More
Video: These crystals are growing up so fast
Middle, high school and home school students will compete in the Wisconsin Crystal Growing contest, from March 1 to April 30. Read More
Professor: Use math to pick your bracket winners. Really.
It's more than picking the teams with the most ferocious mascots. When picking your brackets for the NCAA basketball tournament, Engineering Professor Laura Albert McLay says you can use math. The Markov Chain, for instance. Also, she spins a pretty mean basketball. Read More
App offers fast track for inserting photos into medical record
Two UW radiologists founded ImageMoverMD, a Middleton business that streamlines image processing in hospitals and clinics, and enables quick consultations between specialists. Read More
Citizen observations help inform Arboretum’s annual account of spring
Both official and unofficial observations curated by UW–Madison Arboretum staff suggest that the mild winter of 2017 is leading to earlier spring activity in some plants and animals. Read More
Six UW–Madison women to be honored as 2016 Outstanding Women of Color
The six winners of the 2016 University of Wisconsin–Madison Outstanding Women of Color awards will be honored at the annual celebratory reception from 5 to 7:30 p.m. Tuesday, March 7, at the Edgewater Hotel, 1001 Wisconsin Place. Read More
Professor follows students from first grade through high school in new book
After two decades of research, Catherine Compton-Lilly’s latest book documenting the literacy practices and school experiences of a group of low-income, inner-city students and their families is now available. Read More
Alumna Nancy Armstrong shares stories of American women’s movement
UW-Madison graduate Nancy Armstrong is senior producer of MAKERS, a multimedia platform that includes the first documentary of the modern American women’s movement and the largest collection of women’s stories ever assembled. Read More
Fast-track master’s preps graduates for jobs in energy analysis
UW-Madison's new Resource and Energy Demand Analysis (REDA) program is a one-year route to a master's degree, with plenty of demand for graduates in the energy industry. Read More
International Learning Community fosters global connections among residents
The International Learning Community houses in Adams Residence Hall allow residents to be immersed in a language and learn about another culture. Read More
Big Apple Badgers – Jerome and Simona Chivian Chazen
New York City is home to some of the world’s greatest art museums, and two University of Wisconsin–Madison alumni have brought some of that renown to UW–Madison. Read More
UW-Madison ranked first in number of Peace Corps volunteers
The University of Wisconsin–Madison ranked first among large schools on the Peace Corps 2017 Top Volunteer-Producing Colleges and Universities list. There are 87 Badgers currently volunteering worldwide. Read More
UW-Madison among top producers of Fulbright students and scholars
UW-Madison has been named one of the nation’s top producers of Fulbright students and scholars. Read More
Unique UW–Madison group is a route to good jobs, economic progress in power electronics
The Wisconsin Electric Machine and Power Electronics Consortium, a UW–Madison research group, is known and respected for power engineering and electrical machines and generators. It provides a big assist to that industry in Wisconsin. Read More
University experts help Roelli create champion cheese
Roelli Cheese Haus in southwest Wisconsin got help in creating its championship cheese from the Center for Dairy Research at the UW–Madison. Read More
UW Research to help feds target diabetes outreach
The Centers for Medicare & Medicaid Services will use UW research on at-risk neighborhoods to target diabetes education efforts to seniors residing in the most disadvantaged areas. Read More
Wisconsin Without Borders Marketplace makes a difference throughout globe
Wisconsin Without Borders Marketplace (WWBM), a UW–Madison student organization, collaborates with artisan groups from Mexico, Ecuador, Nepal, India and Kenya to sell their jewelry, scarves and bags in Madison. Read More