Tag Biosciences
Seltzer named interim director of Wisconsin Institute for Discovery
Marsha Mailick Seltzer, director of the University of Wisconsin–Madison's Waisman Center and an internationally recognized scholar of developmental disabilities, has been named interim director of the new Wisconsin Institute for Discovery Read More
MATC, UW collaborate on biodiesel fuel reactor
Madison Area Technical College today dedicated its new biodiesel reactor, built in partnership with the University of Wisconsin–Madison, to produce motor fuel blended from waste vegetable oil and methanol. Read More
Gabriela Cezar’s stem cell research targets birth defects and cancer
After conducting research at Scotland's Roslin Institute (birthplace of Dolly the cloned sheep) and creating in-vitro models of obesity and Parkinson's Disease for the pharmaceutical giant Pfizer, Gabriela Cezar has returned to the University of Wisconsin–Madison. Read More
Study shows hope for ridding lakes of clawed invader
A University of Wisconsin–Madison study shows that the rusty crayfish, long seen as a bully in Wisconsin lakes, may be vulnerable to a "double whammy" of intensive trapping and predator fish manipulation to the point where it may be possible to rid lakes of the animal that has vexed scientists, anglers and conservation agencies alike for decades. Read More
Study reveals how attention deficit drugs work
Although millions depend on medications such as Ritalin to quell symptoms of attention deficit hyperactivity disorder (ADHD), scientists have struggled to pinpoint how the drugs work in the brain. Read More
E. coli work identifies new keys to regulation of bacterial gene expression
The cellular process of transcription, in which the enzyme RNA polymerase constructs chains of RNA from information contained in DNA, depends upon previously underappreciated sections of both the DNA promoter region and RNA polymerase, according to work done with the bacterium E. coli and published today (June 16) in the journal Cell by a team of bacteriologists from the University of Wisconsin–Madison. Read More
Diet, aging study gains $7.9 million grant
A pioneering long-term study of the links between diet and aging in monkeys will continue through 2011 with the help of a new $7.9 million grant from the National Institutes of Health. Read More
New approach allows closer look at smoker lungs
Aided by a powerful imaging technique, scientists have discovered they can detect smoking-related lung damage in healthy smokers who otherwise display none of the telltale signs of tobacco use. Read More
Dedication ceremony honors revered freshwater biologist
A dedication ceremony at the Center for Limnology (CFL) today (May 8) is honoring the vision and achievements of a late UW–Madison scientist by naming a laboratory after him. The newly named facility - the Arthur Davis Hasler Laboratory for Limnology - has been at the core of education and UW–Madison research in the aquatic sciences for more than four decades. Read More
Scientists find gene in obese mice that increases type 2 diabetes
In a painstaking set of experiments in overweight mice, scientists from the University of Wisconsin–Madison have discovered a gene that appears to play an important role in the onset of type 2 diabetes. Read More
Research proposals sought for Wisconsin Institutes of Discovery
A grant program aimed at stimulating collaborative research projects to be included in the Wisconsin Institutes for Discovery has begun with an open invitation to University of Wisconsin–Madison researchers to submit initial proposals by June 1. Read More
UW scientist among 100 most influential people of 2006
TIME Magazine, the international news weekly, has recognized a scientist at the University of Wisconsin–Madison as one of the most influential people of 2006. Read More
Scaled-down genome may power up E. coli’s ability in lab, industry
By stripping the E. coli genome of vast tracts of its genetic material — hundreds of apparently inconsequential genes — a team of Wisconsin researchers has created a leaner and meaner version of the bacterium that is a workhorse of modern biology and industry. Read More
Scientists discover a master key to microbes’ pathogenic lifestyles
A team of scientists from the University of Wisconsin–Madison School of Medicine and Public Health reports the discovery of a master molecular sensor embedded in the spores of the fungi that triggers a transformation from that of a benign lifestyle in the soil to a deadly pathogen. Read More
UW-Madison’s cluster-hiring initiative shows signs of delivering on its promise
Seven years after the University of Wisconsin–Madison's cluster-hiring initiative was outlined by former Chancellor David Ward, the program is producing numerous accomplishments. Read More
Amasino receives prestigious HHMI professorship
Just as a non-musician savors the resounding strains of a Beethoven symphony, University of Wisconsin–Madison biochemist Richard Amasino believes that non-scientists can appreciate the role of science in their lives. He will have a chance to advance that notion to K-12 teachers nationwide after being named a million-dollar Howard Hughes Medical Institute professor. Read More
Historic gift will drive research innovation
The largest individual gift ever to benefit UW–Madison - $50 million from alumni John and Tashia Morgridge - will pave the way for pioneering scientific collaboration at the Wisconsin Institutes for Discovery. Read More
‘Virtual’ symposium brings nanotech, biotech topics to K-12 science teachers
On Monday, May 1, educators from around Wisconsin will join with educators in Indiana and Minnesota to explore the convergence of nanotechnology and biotechnology with a panel of experts drawn from the University of Wisconsin–Madison, the National Science Foundation and Wisconsin's biotechnology community. The New Technologies symposium will originate from the Pyle Center at UW–Madison and will be broadcast live via Internet2 beginning at 8 a.m. Read More
Cell barrier slows bird flu’s spread among humans
Although more than 100 people have been infected with the H5N1 avian influenza virus, mostly from close contact with infected poultry, the fact that the virus does not spread easily from its pioneering human hosts to other humans has been a biomedical puzzle. Read More
Engineers squeeze secrets from proteins
Proteins, one of the basic components of living things, are among the most studied molecules in biochemistry. Understanding how proteins form or "fold" from sequenced strings of amino acids has long been one of the grand challenges of biology. Read More