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Scientists build consensus on building buffers between field and stream
Maximizing crop yields is fairly simple -- good soil, cooperative weather, a productive hybrid with plenty of fertilizer. But we're no longer living in a simple world. Fifty years ago, most farmers -- and many university researchers — worked to maximize yields. Today, the big challenge is to minimize environmental impacts while maintaining farm profits.
Enterprising scientists turn discoveries into useful technologies
Patents and business plans were far from Jiwan Palta's mind when he joined the faculty of the College of Agricultural and Life Science's horticulture department in 1982. Twenty-three years later, he's well acquainted with both.
The case of the missing milk money: Farmers enlist a posse to corral a profit robber
Dairy farmers wear a lot of hats during a typical day - mechanic, nutritionist, agronomist, accountant, and veterinarian. They do those jobs well, but sometimes a fresh look at a farm operation can come in handy - like when potential profits are slipping away and none of the usual tricks seem to staunch the flow.
Future dairy leaders from two countries cross paths and borders
Hundreds of UW–Madison students head to Mexico each spring. Almost all of them spend their time at beach resorts, shoulder to shoulder with hundreds of other U.S. students. They return with great suntans. UW–Madison students Chad Staudinger and Kristin Noeldner also went to Mexico. They spent their time in central Mexico, shoulder to shoulder with Mexican farm crews and hundreds of cows.
From Bayfield to Milwaukee: Dispatches from the Wisconsin Idea Seminar
Every May, about the time the lilacs bloom, a group of 40 faculty and staff from the University of Wisconsin–Madison turn in their last grades, check their email one more time and embark on a five-day experience called the Wisconsin Idea Seminar.
UW’s executive education programs ranked among world’s best
The School of Business has made the Financial Times' annual list of the world's top executive education providers for the fourth consecutive year. In its May 16 business education section, the London-based Times ranked executive education programs throughout the world. UW–Madison was ranked 15th in the U.S. (26th in the world) in the publication's overall ranking.
Event highlights life sciences careers for doctorates
Graduate students spend years pursuing advanced degrees, and many follow up their Ph. D.s with post-doctoral fellowships. But after that, there’s a world of career opportunities available beyond academia—which is something that not all graduate students understand.
Studying abroad leads to grassroots student effort in Uganda
UW-Madison students who participated in a recent study abroad program in Uganda returned to Madison with more than the usual suitcase full of souvenirs -- they brought home a cause.
Family Horticulture Day set for April 30
Purple potatoes, red popcorn, and giant green caterpillars – horticulture will go Technicolor at Family Horticulture Day. A variety of indoor and outdoor exhibits, staffed by Dane County Master Gardeners and Dane County 4-H youth and adult volunteers, will give visitors hands-on experience with horticultural science (but nobody has to handle the giant caterpillars).
WiCell Research Institute hires international PR firm
In the upper Midwest, modesty is considered a virtue. But in the competitive world of stem cell research, not tooting your own horn enough can be counterproductive. That, in a nutshell, is why the five-year-old WiCell Research Institute on the UW–Madison campus has hired an international public relations firm and its Cambridge, Massachusetts biotech arm to tell the world about WiCell's stem cell work.
MBA program ranked 37th by U.S. News
In its April 1 ranking of MBA programs, U.S. News & World Report ranked UW–Madison 37th among all U.S. programs. Last year the program jumped 10 spots to get to 36th.
The stuff of dreams
How does one visualize thought? Well, by pressing the open tip of an electrolyte-filled glass pipette much thinner than a human hair against the membrane of an individual brain cell, researchers can isolate a patch and identify the current flowing through individual ion channels on a cell's membrane.
Business degrees from public universities appeal to corporations
There’s more evidence that America's largest corporations increasingly look to public business school graduates to fill top leadership roles.
Milk prices and state farm income hit record highs in 2004
UW-Madison agricultural economists dusted off some long-idle superlatives to write their year-end review of the state’s farm sector, and they're fairly optimistic about prospects for the year ahead.
Nanoscale electron island could lead to new efficient flat-panel displays
Electrical and Computer Engineering Associate Professor Robert Blick and colleagues in Germany have demonstrated a new nanoscale mechanism for field emission that could lead to a new type of energy efficient flat-panel display.
Medical School to offer master of public health
The UW System Board of Regents recently approved a new master of public health degree at the UW Medical School. This 12-month multidisciplinary program, which begins in fall 2005, aims to enhance the state’s public health workforce.
Engineering department announces name change
For some, industrial engineering calls to mind factories and smokestacks, and time study, plant layout and work measurement, says Emerson Electric Professor in Total Quality Harry Steudel, who chairs the UW–Madison Department of Industrial Engineering. To respond to this antiquated perception of its field, the department has changed its name to the Department of Industrial and Systems Engineering, abbreviated ISyE -- although it will continue to offer the industrial engineering degree.
Investigating the cell’s garbage disposal
A cell's ability to clean house may shed light on cancer, Alzheimer's disease--and rotten tomatoes.