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The biology of obesity: Do these genes make me look fat?
Scientists are probing the complex relationship between our DNA and our diets to unravel the root causes of obesity. But for those seeking a simple solution to the worldwide fat epidemic, their answers may be hard to swallow. Read More
Rising from the ashes: The science of Yellowstone’s rebirth
When wildfires raged through more than a million acres of a beloved national park, the destruction seemed complete. But a UW researcher looked closer — and found hope growing among the remains. Read More
Study: Surgical instrument size not suited to smaller hands
The concept of one size fits all works with many things—smocks, baseball caps and inner tubes. But not disposable laparoscopic surgical instruments. So say the results of a survey of general surgery residents conducted by a group that included two surgeons at the University of Wisconsin School of Medicine and Public Health. Read More
Coalition spreads the word in Wisconsin about free, low-cost health insurance
Although more than 90 percent of Wisconsin residents have some form of private or public health insurance, that is little consolation to the estimated 500,000 who find themselves without coverage. Read More
Engineers Without Borders
Watch a WISC-TV For the Record episode that features UW–Madison’s Engineers Without Borders program. Read More
Airless tire project may prove a lifesaver in military combat
An ambitious startup company in Wausau is working on a project to develop tires that can withstand extreme punishment, even those meted out in military combat zones. Read More
BIO 2008: Targeted therapies enjoy banner year
With all the buzz about stem cell research breakthroughs and other highlights in a year of life-science innovation, it was targeted therapies with companion molecular diagnostics that gained the most in terms of development and usage, according to a new study released by Deloitte Consulting. Read More
Entrepreneurship becoming acceptable, even fashionable, in Wisconsin
With the sixth annual Wisconsin Entrepreneurs' Conference set for June 9-10 in Milwaukee, there are increasing signs the state is becoming a place where entrepreneurs can survive — and even flourish. Read More
Alumna to ‘mix it up’ on the Food Network
Mary Nolan, a 2004 graduate in journalism, will star in the Food Network’s Chic & Easy, a cooking show that focuses on creating elegant dishes that are accessible and simple to make. The show debuts Sunday, May 18. Read More
Bridging theory, reality of high-stakes corporate finance
As vice president and chief financial officer of Plexus, a global electronics manufacturing corporation in Neenah, Wis., Ginger Jones was skeptical. She wasn't sure college students could come up with sound, practical advice her business could use. Read More