Tag Research
New neutrino detection experiment in China up and running
Deep under a hillside near Hong Kong, a pair of new antineutrino detectors are warming up for some serious physics. Read More
Expert available to media on flexible electronics
A new development in the field of flexible electronics could allow hospitals to monitor patient vital signs without bulky cables or uncomfortable electrodes. In a paper published in the online edition of Science, a team at the University of Illinois at Urbana-Champaign reports developing a new electronic "skin" that can cling to the body and detect physiological data such as heart rate or blood pressure. Read More
UW Carbone Cancer Center researcher wins $1 million award
Researchers at the University of Wisconsin Carbone Cancer Center have been awarded $1 million over two years to lead research on tracking prostate cancer progression by using novel imaging methods. Read More
Is hunting wolves key to their conservation?
Hunters have been credited with being strong conservation advocates for numerous game species in multiple countries. Would initiating a wolf hunt invoke the same advocacy for the carnivores? Read More
Award allows UW biochemist to investigate mitochondria mystery
Every student of basic biology learns that mitochondria are the powerhouses of the cell - little factories turning oxygen and food into energy. Read More
UW study finds that larger dairy farms tend to have better milk quality
Wisconsin's larger dairy operations tended to fare better than the state's small farms in a University of Wisconsin–Madison study of milk quality, although all of the state's farms - both large and small - produced milk that easily met federal food safety guidelines. Read More
Sea level rise less from Greenland, more from Antarctica, than expected during last interglacial
During the last prolonged warm spell on Earth, the oceans were at least four meters - and possibly as much as 6.5 meters, or about 20 feet - higher than they are now. Read More
Novel gene increases yeast’s appetite for plant sugars
For thousands of years, bakers and brewers have relied on yeast to convert sugar into alcohol and carbon dioxide. Yet, University of Wisconsin–Madison researchers eager to harness this talent for brewing biofuels have found when it comes to churning through sugars, these budding microbes can be picky eaters. Read More
Warming climate likely to dramatically increase Yellowstone fires by mid-century
Climate is changing fire patterns in the west in a way that could markedly change the face of Yellowstone National Park, according to new research. Read More
Hybrid vehicle team to test drive new efficient dual-fuel engine
An award-winning University of Wisconsin–Madison student hybrid vehicle will become a showcase for advanced fuel technology that harnesses the advantages of both diesel and gasoline. Read More
High school rank linked to survival throughout adulthood
A person's high school class rank is good for more than just getting into a prestigious college. Read More
“Boot camp” prepares students for biology education at UW–Madison
Here's the situation: Recently, three kids succumbed within a month to a new blood parasite at your hospital, and a fourth child has just been admitted with the same parasite. Read More
Climate change reducing ocean’s carbon dioxide uptake
How deep is the ocean’s capacity to buffer against climate change? Read More
Rural Wisconsin high school students learn with stem cells, top UW–Madison researchers
Twenty top science students from rural Wisconsin high schools have earned the opportunity to hone their laboratory skills and work alongside top researchers from the… Read More
Landscape change leads to increased insecticide use in the Midwest
The continued growth of cropland and loss of natural habitat have increasingly simplified agricultural landscapes in the Midwest. Read More
UW-Madison scientists played role in potato genome project
University of Wisconsin–Madison scientists are part of an international consortium that has successfully sequenced and analyzed the potato genome. Read More