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Kikkoman Foods Inc. marks 50th anniversary of brewing soy sauce in the U.S. with $3M gift to CALS

June 9, 2023

The donation will support two CALS research programs that aim to protect the resources that initially drew the world’s leading soy sauce producer to Wisconsin.

Seeding tech growth in Wisconsin’s fertile ground

July 30, 2020

A Global Startup program will nurture high-tech entrepreneurs in the risk management industry, in a partnership with UW–Madison and American Family Insurance

UW–Madison to connect with industry during Day on Campus event

August 12, 2019

The Office of Business Engagement event Aug. 15 will be an opportunity to network with dozens of campus units to address recruiting, training and development needs.

Foxconn invites students, faculty, alumni and others to Foxconn Days

October 12, 2018

During the two-day event, in addition to showcasing some of Foxconn’s cutting-edge global technology and innovations, Foxconn staff will be onsite to share more details about the Foxconn Institute for Research in Science and Technology (FIRST) and to discuss career opportunities with students.

Fantastic frozen fascination: UW–Madison stages one-of-a-kind ice cream workshop

January 29, 2018

Batch freezer short course participants come from all over to learn how to flavor ice cream from scratch, artisanal-style and using safe manufacturing practices.

New high-power Evinrude outboard built with UW–Madison software

June 9, 2016

The engine maker got some help from an unlikely source: code originally written to understand the motion of air after an atomic bomb explosion.

Single-step hydrogen peroxide production could be cleaner, more efficient

May 24, 2016

The work opens new avenues for the direct synthesis of a chemical needed in large volumes for the laundry and paper bleaching industry.

UW tech spinoff promises to rethink design with ultra-fast software

May 19, 2016

Everything changes if you can figure out a way to keep a "hungry" computer processor fed.